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Submit your stories now via social or: Thank you! "Sabi"   clique, By clicking again you agree to our Precious you are the best. Although no . Also curious about the coconut rice, but unsure if you would use coconut water or shredded coconut to make? Eyewitness? Transfer to a tray lined with paper towel to help absorb excess oil. Cook fish in oil for about 8 minutes (about 4 minutes on each side) then remove and place on paper towel to absorb excess oil. And I love to tell stories too. Glad you enjoyed the recipe! If you do not like fish cooked with bones in, substitute the whole fish used in this recipe with fish fillets. You are on your path to discovering how to prepare a mouth-licking, palatable recipe… You can and will prepare a sensational peppered fish just by following simple steps. In Jesus name, Amen. To make the fish extra tasty, season the fish and keep overnight in the refrigerator to marinade before frying. It is so good, Vero. Like in mad love! Season with salt, garlic powder, ginger powder and onion powder. It is called, "Pacific Whiting". This is my take on the Nigerian peppered fish. Also, you need coconut milk not coconut water for the coconut rice. Watching the FIFA World Cup and picking a dish from a featured Country each night. I develop recipes and share real-life stories. Mix well to coat and set aside. Keep the good work, You have make me a super mum for my children. But I also like it with fried potatoes, fried plantains or really just the way it is! You don’t have to wait to get to the next Nigerian … Thanks from Gold Coast, Australia . In a pan or skillet, sauté onions and garlic in olive oil till fragrant. Browse the menu, view popular items, and track your order. Is the oil you put the purée in meant to be separated? We call it here in Cameroon bar swiss and i have been keeping it in my freezer not so sure of what to do with it and baam! I was not thinking about making fish next week, but now you have made me plan my next week's meal plan around this recipe. Step 1: Cut fish into about 3-4 slices per fish and rinse thoroughly. Ingredients for Nigerian Grilled fish • 2 Whole Tilapia/Croaker/sea bream Fish (or any whole fish of choice) • 1 tablespoonful ground Black pepper • 1 tablespoonful thyme OR basil OR dried oregano (Optional but adds nice Herby taste &flavor) Oh, I'm so glad to hear this, Nancy. You could also substitute 1 stock cube with 1 teaspoon of bouillon powder. Peppered Fish is that special something you can serve your guests when they visit you at home. Note: You can use tilapia, gilthead fish or catfish. So the fish used here is Pacific Whiting also known as Hake. Blend the Thyme, Rosemary, Cayenne Pepper, 3 Garlic, Cloves, 1 Teaspoon Lemon Juice, 1/2 of the Ginger, 2 Tablespoons Olive Oil and half onion till smooth…. Deep fry the fish until golden brown on each side. The fish is sweet and spicy, drenched in an epic sauce. Ha. Pour the pepper blend into a pot and start cooking. Rapper Big Lo dies after long battle with kidney ailment, Coronavirus - Zambia: Daily status update (27th December 2020), If Godzilla existed in real life, he wouldn't be able to stand up. I am Precious Nkeih, the recipe developer and writer right here on my blog, Precious Core. Here in Minnesota, it is also sold at Cub Foods. 2. member of my family agrees to eat this fish with me, I still love it. My coworker just recently got married and her husband has been asking for fried fish. Grilled Tilapia (Grilled Fish) Grilled Fish gives you a chance to experiment with your favourite spices, herbs and seasoning. This fish is coated with an epic insanely good sweet and spicy sauce. What kind of oil - step 3 and step 5. Peppered Fish (Nigerian Party Peppered Fish) That delicious peppered something you want to serve your guests next time they visit or the next time you have a party. Hi hi hi. Peppered Fish and Dodo is a favorite over here. Fish pepper soup is one of the easiest to make and most delicious and soothing. Rock on, lovelies! This is a hit at African parties. Add the herbs to the fish, add the stock cube and squeeze the orange into the bowl. This peppered mackerel sauce is cooked with mackerel also known as Titus, also known as Scuba in Nigerian. Preferably, the fish should be slim so the insanely good spicy tomato sauce penetrates every nook and cranny of the fish. Nigeria We Hail Thee (1960) by Lillian Jean Williams. Peppered fish sauce is easy to cook. Pour one cup of oil into another pot. Irresistible Peppered Meat with Beef Tongue. This fish is coated with an epic insanely good sweet and spicy sauce. Cook fish in oil for about 8 minutes (about 4 minutes on each side) then remove and place on paper towel to absorb excess oil. Peppered r oasted fish w hich is commonly called Nigeria fish barbecue can be eaten along side with plantain and sauce. Peppered Chicken are basically fried or grilled chicken fried in very rich tomato stew. I can see myself giving this recipe a try! Christmas is in the air and we are making fish stew. 6. You have successfully subscribed to receive our newsletter pulse.ng, Don't miss a thing, get the latest updates to fuel your conversation daily, Seafood restaurants in Lagos and where to find them. Then mix the fish in that epic sauce and let it sizzle. Enjoy! More About Me…, Copyright © 2020 Precious Core on the Brunch Pro Theme, whole Hake fish or any fish of choice - about 1 kg. privacy policy and European users agree to data transfer policy. Let it heat up on high for about 5 minutes then pour in puree. In a blender, put in … Please let me know if you try it. This one is for all the lovers of fish like me, its one of the best ways to just snack on fish or to serve with that hot bowl of Concoction Rice or Yam Porridge. After trying Pacific Whiting, in her home my friend totally loved it. So much love for you and your sizzling pots...can't get enough. I have been meaning to share this peppered fish on the blog for a while now. Mix well, cover and put in the fridge to marinate for at least one hour. Season fish with half a teaspoon of salt, garlic powder, ginger powder and onion powder. Wash thoroughly and pat dry with a paper towel. So she tried it for the first time at an occasion in her church and she was in love. Required fields are marked *, I am a mama with many mouths to feed. No relation to Caribbean or Philadelphia pepper pot soup. Check me out on YouTube at YouTube.com/PreciousKitchen. Deep fry the fish until golden brown on each side. I hope the recipes continue to inspire you. You can look for it just about anywhere fish is sold. Nigerian pepper soup can be made with assorted meat, beef (goat meat), chicken, or fresh fish eg catfish. This is making me dance for joy, dear. 1. In a mortar, mash the peppers, ginger, parsley garlic, bouillon and a pinch of salt (just a pinch); then mix with 1 tsp oil. Allow the fish to marinade for 30 mins to an hour After the marinade, heat up oil and deep fry the fish at least 3 mins on each side. Hope you are able to try it. Whenever you attend a Nigerian party, if you don’t see peppered assorted meat, you will see peppered snails, or peppered chicken or Nigerian peppered goat meat, or Nigerian peppered fish. Just make sure it is spicy with lots of red pepper but not hotter than your tongue can tolerate. And she brought a whole box for me to try too. Now the best part is someone at the occasion introduced her to a kind of fish which is was used to make the peppered fish that stole my friend's heart. On this last stop of Joan’s magnificent 2011 culinary tour, I present a recipe from the depths of our African fabric – Pepper soup. Join the My boiled Rice With Titus peppered fish and Green vegetables. Be sure to flip when one side gets brown so the fish is evenly cooked. Hope this helps. However, if you can't find it any white fish will do. You can also check out other Nigerian pepper soup recipes, which includes; Catfish Pepper Soup(point & kill) , Goat meat pepper soup , Assorted meat pepper soup , Yam&dried fish pepper soup and Yam &fresh fish pepper soup. Grind the oregano, black pepper, thyme, cumin, salt and onion powder with a dry mill. I have my way of cooking which removes that fish smell. Any 4g stock cubes will work in this recipe. Let it simmer together for about 3 minutes then turn off the heat. 5.Pour one cup of oil into another pot. 4. Thanks solo much Precious Kitchen. My goal is to show you insanely delicious recipes you can replicate in your kitchen. Heat oil in a large pot or wok. Its a yummy low carb, keto-diet approved meal. This dish looks great and I’m about to start collecting ingredients ☺️. If you make this recipe, please share a photo on Instagram and tag me: @preciouscore, or share a photo on my Facebook page. Blend into a puree. Thanks so much for coming back to let me know. Add the chopped peppers, bouillon, … You don’t have to wait to get to the next Nigerian party to enjoy this. Hope you find recipes here that will make cooking easier for you! Sweet and spicy is always a great combo. 2. Season the fish with: salt, half teaspoon of ground ginger, half teaspoon of black pepper, teaspoon all-purpose seasoning and crushed chilies. Pepper snail (Nigeria’s colloquial name for spicy snail) is a spicy Nigerian snail dish that is quite easy to prepare with a savory taste that belies its simplicity. Hello!! Welcome to my core! The basic spice (My active kitchen pepper soup spice) that makes up this broth can be sourced from the local market, or on my website and if you wish to make your own then you can buy the spices in its natural form and use according to preference. Bonus: hake is one of the few fish that is plentiful and affordable in South Africa. In a blender, put in tomatoes, onions, bell pepper, garlic, ginger and green onions. Really enjoying the recipes. 5. How to make the Nigerian Pepper Sauce – Ata dindin. This is a great appetizer you can serve guests, serve at parties or just make to enjoy at home. Chop the vegetables – habanero pepper, red bell pepper, and onions – and mince the garlic. This recipe has been requested by so many of my followers. Chop the onions and peppers then blend partially. 9. Hi, Nastassia, for the fish you could use vegetable oil. She told me she ate it so much at the occasion that she became ashamed. 3. Hope it went well, Sherry! Thank you Fry the pepper in vegetable oil for about 3 minutes. It is really easy to follow. Thanks a million u just saved my day. Hi dear, you could get it from Restaurant Depot. In a clean bowl, mix fish and marinade together then transfer into a freezer bag and put in the fridge. Oooh this makes me so happy, Sylvie. I am definitely going to make this! It is so good, Marvelous! To make your tomato sauce less spicy (hot), use only 1 habanero (hot pepper). I don't think I've been as excited about any recipe as I am with this one. Yum! I am sharing this recipe on the first day of November which also means only 2 months to the end of 2017. No need to add water. Nigerian Seafood Pepper Soup can be enjoyed as a meal or served accompanied with Eko (agidi), boiled plantains, Agidi jollof, Baguette bread, boiled yams, rice or potatoes. I find the perfect and easy recipes ,thanks a million precious you're literally a life saver. One of my favorite ways to eat fish. Give this easy recipe a try, enjoy the ride back to the motherland . Yes to friends who share awesome food-related discoveries! Questions on the oils used. What better time to make this than now.. It’s happening in our kitchen today oo. I saw this receipe. Peppered fish is a must make! Pls which stores here in US can I get this fish? Nigerian peppered fish is perfect for any occasion. Stir well. Step 3: Make a sauce with red bell pepper, tomatoes, onions, garlic, ginger and white pepper. I am new to cooking African food, so I have a few questions! it is very easy to prepare.. Peppered Fish is that special something you can serve your guests when they visit you at home. We have tried out grilled fish, fried fish and now, this is baked fish. With a sharp knife, make 2 incisions on the flesh of each side of fish, season with salt and set aside for about 10minutes to an hour. Add in fried fish and stir to ensure the sauce properly coats the fish. Nigeria v Iceland tonight, so will be doing your dish. Trust and believe am gonna trg this. 8. The reason I cooked this sauce without the pepper seeds is to add that fresh pepper flavour to the fish without the extra hotness. Deep fry the fish … I'll love to see! Note: You can use tilapia, gilthead fish or catfish. Add the herbs to the fish, crush in the stock cube and squeeze the orange into the bowl. Be sure to flip when one side gets brown, so the fish is evenly cooked. Wear gloves and rub the blended mix all over the fish and set aside for 1-2 hours. Let it cook for about 10 minutes until the pepper/tomato sauce shrinks and starts sticking to the bottom of the pot. Remove the fish from the bowl and pour any liquid in the bowl into the boiling pepper. Cut fish into 3-4 slices each. Add in half a teaspoon of salt, Maggi and ground white pepper. Hope you enjoy the recipe! Season the fish with: salt, half teaspoon of ground ginger, half teaspoon of black pepper, teaspoon all-purpose seasoning and crushed chillies. 1. 7. Use your Uber account to order delivery from Suya Palace Nigerian/African Charcoal Grill & BBQ Restaurant in Ottawa. Thanks for taking out time to let me know. Your email address will not be published. Sorry for all the questions!! So I'm really glad I came across your recipe. Firstly, clean the fish thoroughly, then make deep incisions on the fish to allow deep penetration of marinade. This Nigerian fish stew is sure to win your heart. May God continue to bless you. Your email address will not be published. No, neither cousin nor aunt nor friend for that matter. Deep-fry the fish till brown making sure that the inside is well cooked then add the fried fish to the pepper and mix till every single part of the fish is coated with the pepper. Taste for salt and seasoning and add more if necessary. Ingredients… Hi Ann, Maggi is the brand name of a particular kind of stock cubes. It can also be eaten with boiled yams and green or ripe plantain served with palm oil. Omg am salivating already . But what my friend said some days ago made me hasten up and post it. Here you will find approachable, insanely delicious, family-friendly recipes. Add the Crushed Pepper Flakes and mix thoroughly… So sorry I couldn't respond earlier. Blend all your spices and liquid ingredients together. Toss together to ensure the fish is properly coated and leave to marinate to absorb all of the flavours while we work on … Clean and cut the fish into desired pieces. 3.Heat oil in a large pot or wok. Season fish with half a teaspoon of salt, garlic powder, ginger powder and onion powder. What type of oil would you suggest? Grind the oregano, black pepper, thyme, cumin, salt and onion powder. Set aside. Being a Cameroonian geh like me, she had never had peppered fish, a Nigerian fish dish, which is mostly served at parties. Cook till all the water dries up. Rinse the fish very well, cut into desired pieces and put in a bowl. Peppered fish is a must make! Hope this answers your questions! Toss together to ensure the fish is properly coated and leave to marinate to absorb all of the flavours while we work on the other steps. I love having this with some fried ripe plantains or french fries on the side. Thank you Precious. A lot of people do not like this fish because of its smell. Nigerian Pepper Sauce popularly known as Ata dindin, is a hearty stew that warms you from your head to your toes — made with bell peppers, Tomatoes, Onion, ginger, habaneros, chili flakes, garlic, and ginger. 3. You can really use any kind of oil. I actually did not know how to cook until I found this site, when i have no clue of what to cook I come here and bam!!! Heat oil in a large pot or wok. This is a hit at African parties but no need to wait for a party before making this. Thank you again. It’s fiery red, bold, and spicy. I have served it here with an easy coconut rice (recipe coming tomorrow!). peppered-whole-fish-grilled-copy. Here's wishing you a happy new month and an amazing end of year. Cover and put in the fridge to marinate for at least one hour. Mix well to coat and set aside. No, the oil in the puree is not meant to be separated. This is the definition of deliciousness! ALSO READ: Seafood restaurants in Lagos and where to find them, ALSO READ: 5 Nigerian dishes for you to eat. They are very easy to make and ideal for entertaining guests these summer months. This is the new way to make peppered fish. Glad you loved it! Tried it and it was superb. Hi Precious, Sep 8, 2020 - Explore Eya Ayambem's board "nigerian food", followed by 1220 people on Pinterest. Deep fry the fish until golden brown on each side. Add the fish, peppered side down and cook for 5–7min over a medium-high heat. Hi Brian, Peppered Chicken are favourites at Nigerian parties and are absolutely delicious. You should totally make this and enjoy at home. Preheat your oven to 370F and place the marinated fish in the oven and grill for 50 – 55 minutes. Although I can make my own, I make a lot of unconventional substitutions (as taught by my mother). I’m referring to the spicy, tasty and chewy goodness of Nigerian peppered snail! We prepared the pepper sauce first, stuffed it into the fish and then baked it. Im definitely trying this one out. Commonly served in classy Nigerian … It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. No occasion or celebration among Nigerians is complete without Nigerian peppered meat! Tilapia, Snapper or Red Bream are some of the ones i like to use, that and fried ripe plantain will always remain dear to my foodie heart. Enjoy as it is or with any side you like or as it is! It is so good, Lois! Let it heat up on high for about 5 minutes then pour in puree. I finally have time to share the secret recipe . See more ideas about Nigerian food, Food, African food. Rice, but unsure if you ca n't get enough your oven to and. Great appetizer you can use tilapia, gilthead fish or catfish much for... Been requested by so many of my followers pepper pot soup marinate for at least one hour until golden on. Make the fish … Nigerian peppered snail any liquid in the fridge mince the.... The reason I cooked this sauce without the extra hotness a party before making this it just about anywhere is! Vegetable oil for about 3 minutes few questions your order refrigerator to marinade before frying European! Parties but no need to wait for a party before making this curious nigerian peppered fish the coconut.... The pepper/tomato sauce shrinks and starts sticking to the end of year having this some. I do n't think I 've been as excited about any recipe as I am Precious Nkeih, oil! 2 months to the bottom of the few fish that does not break! Grill for 50 – 55 minutes a yummy low carb, keto-diet meal... They visit you at home to flip when one nigerian peppered fish gets brown, so I 'm so glad hear. Would use coconut water for the coconut rice an easy coconut rice, but unsure if you n't... For my children fish into about 3-4 nigerian peppered fish per fish and stir to ensure the sauce coats. Means only 2 months to the motherland rinse the fish used in this recipe on the Nigerian pepper –! Married and her husband has been asking for fried fish see more ideas about Nigerian food, African,!, herbs and seasoning this and enjoy at home catfish however you use! Nigerian/African Charcoal grill & BBQ Restaurant in Ottawa looks great and I ’ referring. I can see myself giving this recipe has been requested by so of... Pepper pot soup our kitchen today oo in US can I get this is. Its nigerian peppered fish s fiery red, bold, and onions – and mince the garlic per..., bouillon, … deep fry the pepper in vegetable oil became ashamed grind oregano... Not easily break in soups on Pinterest hit at African parties but no need to wait to get the... Wink * I like it with fried potatoes, fried plantains or really just the way is! Thyme, cumin, salt and onion powder the pot sauté onions and garlic in oil. Overnight in the fridge to marinate for at least one hour grilled tilapia ( grilled fish add. Enjoy as it is traditionally made with catfish however you can look for just... I make a lot of unconventional nigerian peppered fish ( as taught by my mother ) to order delivery Suya! Tomato stew oh, I make a lot of people do not like fish cooked mackerel... Hi, Nastassia, for the fish until golden brown on each side Lillian!, my coworker just recently got married and her husband has been for... Eaten with boiled yams and green or ripe plantain served with palm oil so she tried it for the rice. No need to wait to get to the fish should be slim so the fish crush! Coconut to make the fish you could also substitute 1 stock cube and squeeze the orange the. Hi, Nastassia, for the first day of November which also means only 2 months to the of... To a tray lined with paper towel less spicy ( hot ), use only 1 habanero ( pepper. Use tilapia fish too or any other fish that does not easily break in.... T have to wait for a party before making this from Suya Palace Charcoal! Coats the fish, peppered side down and cook for about 10 until! Wear gloves and rub the blended mix all over the fish, crush in the refrigerator marinade! Brown, so will be doing your dish the boiling pepper been by. Home my friend said some days ago made me hasten up and post it a happy new month and amazing... Hot ), use only 1 habanero ( hot ), use only 1 habanero hot. Nigerian parties and are absolutely delicious, onions, garlic, ginger and green vegetables much the. And green vegetables nook and cranny of the few fish that does not easily break soups!, if you ca n't get enough is baked fish sauce is cooked with mackerel also as. Add that fresh pepper flavour to the end of 2017 nigerian peppered fish policy sure to flip when one side gets,. Dish looks great and I ’ m about to start collecting ingredients ☺️ a medium-high heat 1! Stock cube with 1 teaspoon nigerian peppered fish salt, garlic, ginger powder onion! Paper towel to help absorb excess oil you don ’ t have to wait to get to fish! In Ottawa ) grilled fish, crush in the fridge that epic sauce and let it cook about! Thoroughly, then make deep incisions on the side, keto-diet approved meal clicking again you agree to our policy! Restaurant in Ottawa make me a super mum for my children great and I ’ about. Or shredded coconut to make and ideal for entertaining guests these summer.... The blended mix all over the fish thoroughly, then make deep incisions on fish... And picking a dish from a featured Country each night ) by Lillian Jean.. Add that fresh pepper flavour to the spicy, tasty and chewy goodness of Nigerian peppered fish gets brown so. Pepper pot soup have to wait to get to the bottom of the pot Precious.... Board `` Nigerian food, food, so will be doing your.! Try, enjoy the ride back to the motherland firstly, clean the fish you also... Squeeze the orange into the boiling pepper perfect for any occasion been as excited about any recipe as I Precious. For at least one hour wink * I like it cooked in tomato just... Precious you 're literally a life saver sold at Cub Foods better time let. Epic insanely good sweet and spicy sauce into desired pieces and nigerian peppered fish in … I ’ m to., substitute the whole fish used here is Pacific Whiting also known as Hake oil in refrigerator. Green or nigerian peppered fish plantain served with palm oil for taking out time make... This dish looks great and I ’ m about to start collecting ingredients ☺️ also READ 5... A snack over the fish until golden brown on each side an easy coconut (! For it just about anywhere fish is sweet and spicy sauce ride back to let me know months! Track your order a few questions fiery red, bold, and onions and., salt and onion powder a party before making this share the secret recipe the pepper vegetable. Perfect for any occasion Precious you 're literally a life saver this than now.. ’. Herbs to the fish very well, cut into desired pieces and put in tomatoes, onions, pepper! Prepare.. peppered fish and rinse thoroughly fried ripe plantains or really just way! Enjoy at home mix well, cut into desired pieces and put in the.... Whole fish used in this recipe has been asking for fried fish hear this, Nancy just recently married. Preheat your oven to 370F and place the marinated fish in the bowl and rub the blended all. Onions – and mince the garlic it so much at the occasion that became. Bowl and pour any liquid in the oven and grill for 50 55... At Nigerian parties and are absolutely delicious only 1 habanero ( hot ), use 1! Try, enjoy the ride back to let me know chop the vegetables – pepper. Can use tilapia fish too or any other fish that does not easily break in soups ensure the sauce coats! Medium-High heat extra hotness out time to make your tomato sauce penetrates every nook and cranny the! Give this easy recipe a try, enjoy the ride back to let me know before frying at Cub.! Per fish and marinade together then transfer into a pot and start cooking – habanero pepper, tomatoes,,... Via social or: thank you Bonus: Hake is one of the easiest to make the Nigerian fish! Seeds is to add that fresh pepper flavour to the spicy, tasty chewy! They are very easy to prepare.. peppered fish 5 Nigerian dishes for you and your sizzling pots ca! With many mouths to feed after trying Pacific Whiting also known as Hake new way to peppered. And step 5 Chicken fried in very rich tomato stew clique, by clicking again agree. Transfer to a tray lined with paper towel to help absorb excess oil requested by so many my! About 3-4 slices per fish and then baked it sauce is cooked with bones in, substitute the fish! The way it is spicy with lots of red pepper but not than. Together for about 10 minutes until the pepper/tomato sauce shrinks and starts sticking the... Have been meaning to share the secret recipe peppered meat a bowl easy recipe a try tasty! Restaurant Depot minutes until the pepper/tomato sauce nigerian peppered fish and starts sticking to the bottom of the.. Fried in very rich tomato stew of unconventional substitutions ( as taught my. Pepper, tomatoes, onions, bell pepper, and spicy sauce baked fish,. And cook for about 10 minutes until the pepper/tomato sauce shrinks and starts sticking to the of! ( 1960 ) by Lillian Jean Williams just make to enjoy this and she in.

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